| Vintage: | 2003 |
| Varietal: | Primitivo |
| Varietal Composition: | |
| 100% | Central Valley Primitivo |
| Appellation: | California |
| Sugar: | 15.5 |
| Acid: | 8.1 |
| PH: | 3.87 |
| Aging: | Barrel Aged |
| Fermentation: | Fermented in stainless steel and barrelaged for 9 months. |
| Residual Sugar: | 15.5 |
| Alcohol %: | 10.8 |
Los Angeles International Wine & Spirits 2007 Competition Gold Medal
By entering Prospero Winery's Wine Store, you affirm that you are of
legal drinking age in the country where this site is accessed.